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Food and Beverage Studies

Food degrees are taught as a combination of the science, psychology and business behind food consumption and production. This may crossover into nutritional health and food laws/regulations. Food courses will involve a combination of scientific lab practicals, group projects and individual academic essays.

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5 courses are available in for Food and Beverage Studies

Food and Beverage Studies

Food Science and Nutrition BSc

Food Science and Nutrition BSc UCAS Code F331

Food Science and Nutrition BSc

  • 104 UCAS Points
  • Full-Time
  • 4 years course
  • On Campus
Full-Time

Food Science and Nutrition BSc

  • 104 UCAS Points
  • Full-Time
  • 3 years course
  • On Campus
Course Info

Food Science and Nutrition BSc

  • 104 UCAS Points
  • Part-Time
  • 5 years course
  • On Campus
Course Info
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Food and Drink Engineer DipHE

Food and Drink Engineer DipHE UCAS Code D601

Food and Drink Engineer DipHE

  • 96 UCAS Points
  • Full-Time
  • 2 years course
  • On Campus
Full-Time

Food and Drink Engineer DipHE

  • 96 UCAS Points
  • Part-Time
  • 4 years course
  • On Campus
Course Info
More options

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