courses are available in for Food and Beverage Studies
Abertay University (Dundee)
Food, Nutrition and Health BSc Hons
Food, Nutrition and Health BSc Hons
UCAS Code BD46
-
Full-Time
-
4 years course course
-
On Campus
Food Science, Nutrition and Wellbeing BSc Hons
Food Science, Nutrition and Wellbeing BSc Hons
UCAS Code D610
-
Full-Time
-
4 years course course
-
On Campus
Food and Consumer Science BSc Hons
Food and Consumer Science BSc Hons
UCAS Code DN69
-
Full-Time
-
4 years course course
-
On Campus
Birkbeck, University of London
Culinary Industry Management with Foundation Year BBA Hons
Culinary Industry Management with Foundation Year BBA Hons
UCAS Code D691
-
64 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
Culinary Industry Management BBA Hons
Culinary Industry Management BBA Hons
UCAS Code D690
-
96 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
Canterbury Christ Church University
Food Science and Nutrition With Foundation Year BSc Hons
Food Science and Nutrition With Foundation Year BSc Hons
UCAS Code BL90
-
Full-Time
-
4 years course course
-
On Campus
Food Science and Nutrition BSc Hons
Food Science and Nutrition BSc Hons
UCAS Code BL94
-
Full-Time
-
3 years course course
-
On Campus
Cardiff Metropolitan University
Food Science and Nutrition BSc Hons
Food Science and Nutrition BSc Hons
UCAS Code BD01
-
Full-Time
-
3 years course course
-
On Campus
-
Full-Time
-
3 years course course
-
On Campus
-
Full-Time
-
3 years course course
-
On Campus
More options
Food Science and Nutrition (with Foundation Year) BSc Hons
Food Science and Nutrition (with Foundation Year) BSc Hons
UCAS Code BD0F
-
Full-Time
-
4 years course course
-
On Campus
-
Full-Time
-
4 years course course
-
On Campus
-
56 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
More options
College of Agriculture, Food and Rural Enterprise
Food Innovation and Technology FdSc
Food Innovation and Technology FdSc
UCAS Code BD46
-
48 UCAS Points
-
Full-Time
-
2 years course course
-
On Campus
Food Innovation Management with pathways in Technology and Nutrition BSc Hons
Food Innovation Management with pathways in Technology and Nutrition BSc Hons
UCAS Code DB64
-
96 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
-
96 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
More options
Food Technology BSc Hons
Food Technology BSc Hons
UCAS Code D633
-
104 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
-
104 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
More options
Food Business Management BSc Hons
Food Business Management BSc Hons
UCAS Code D630
-
104 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
-
104 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
More options
Coventry University
Food Safety, Inspection and Control BSc Hons
Food Safety, Inspection and Control BSc Hons
UCAS Code D600
-
112 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
-
112 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
More options
Glasgow Caledonian University
Food Science (Direct Entry) BSc Hons
Food Science (Direct Entry) BSc Hons
UCAS Code D610
-
Full-Time
-
4 years course course
-
On Campus
Grwp Llandrillo Menai
Culinary Arts (Top up) BA Hons
Culinary Arts (Top up) BA Hons
UCAS Code D600
-
Full-Time
-
12 months course
-
On Campus
-
Part-Time
-
2 years course course
-
On Campus
More options
Culinary Arts FdA
Culinary Arts FdA
UCAS Code D601
-
48 UCAS Points
-
Part-Time
-
3 years course course
-
On Campus
-
48 UCAS Points
-
Full-Time
-
2 years course course
-
On Campus
More options
Harper Adams University
Food Technology and Product Development (with Placement) BSc Hons
Food Technology and Product Development (with Placement) BSc Hons
UCAS Code D633
-
88 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
Food Science and Innovation (with Placement) BSc Hons
Food Science and Innovation (with Placement) BSc Hons
UCAS Code DS01
-
88 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
Food Technology and Product Development (with placement) FdSc
Food Technology and Product Development (with placement) FdSc
UCAS Code D601
-
64 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
Food Science and Innovation (+ Foundation year) (with placement) BSc
Food Science and Innovation (+ Foundation year) (with placement) BSc
UCAS Code XD10
-
Full-Time
-
5 years course course
-
On Campus
Food Technology with Nutrition (with Placement) BSc Hons
Food Technology with Nutrition (with Placement) BSc Hons
UCAS Code DB64
-
88 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
Food Technology and Product Development (top-up) BSc Hons
Food Technology and Product Development (top-up) BSc Hons
UCAS Code D603
-
Full-Time
-
12 months course
-
On Campus
Food Industry Technical Professional Degree Apprenticeship BSc Hons
Food Industry Technical Professional Degree Apprenticeship BSc Hons
-
96 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
Heriot-Watt University
Brewing and Distilling BSc Hons
Brewing and Distilling BSc Hons
UCAS Code C980
-
Full-Time
-
4 years course course
-
On Campus
Brewing and Distilling and Diploma in Industrial Training BSc Hons
Brewing and Distilling and Diploma in Industrial Training BSc Hons
UCAS Code C981
-
Full-Time
-
5 years course course
-
On Campus
London South Bank University
Advanced Baking Pastry and Technology DipHE
Advanced Baking Pastry and Technology DipHE
UCAS Code D632
-
96 UCAS Points
-
Full-Time
-
2 years course course
-
On Campus
Baking Science and Technology BSc Hons
Baking Science and Technology BSc Hons
UCAS Code D633
-
112 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
Baking and Pastry Technology CertHE
Baking and Pastry Technology CertHE
UCAS Code D631
-
96 UCAS Points
-
Full-Time
-
12 months course
-
On Campus
Newcastle College University Centre
Culinary Arts FdA
Culinary Arts FdA
UCAS Code N850
-
64 UCAS Points
-
Full-Time
-
2 years course course
-
On Campus
Nottingham Trent University (NTU)
Artisan Food Production FdSc
Artisan Food Production FdSc
UCAS Code D895
-
64 UCAS Points
-
Full-Time
-
2 years course course
-
On Campus
Artisan Food Production BSc Hons
Artisan Food Production BSc Hons
UCAS Code D89Z
-
104 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
Artisan Food Production BSc Hons
Artisan Food Production BSc Hons
UCAS Code D89X
-
104 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
Plumpton College
Viticulture & Oenology BSc Hons
Viticulture & Oenology BSc Hons
UCAS Code P610
-
104 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
Wine Production FdSc
Wine Production FdSc
UCAS Code P600
-
56 UCAS Points
-
Full-Time
-
2 years course course
-
On Campus
Queen's University Belfast (QUB)
Food Science and Nutrition with Professional Studies BSc Hons
Food Science and Nutrition with Professional Studies BSc Hons
UCAS Code BDK6
-
Full-Time
-
4 years course course
-
On Campus
Food Science and Nutrition Msci Hons
Food Science and Nutrition Msci Hons
UCAS Code DB64
-
Full-Time
-
4 years course course
-
On Campus
Food Science and Nutrition BSc Hons
Food Science and Nutrition BSc Hons
UCAS Code DB6K
-
Full-Time
-
3 years course course
-
On Campus
Food Science and Nutrition with Professional Studies Msci Hons
Food Science and Nutrition with Professional Studies Msci Hons
UCAS Code BD46
-
Full-Time
-
5 years course course
-
On Campus
Sheffield College
Bakery, Confectionary and Patisserie Science FdSc
Bakery, Confectionary and Patisserie Science FdSc
UCAS Code D6M7
-
56 UCAS Points
-
Full-Time
-
2 years course course
-
On Campus
Sheffield Hallam University
Food and Nutrition BSc Hons
Food and Nutrition BSc Hons
UCAS Code DB44
-
112 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
-
112 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
More options
Food and Nutrition (top up) BSc Hons
Food and Nutrition (top up) BSc Hons
UCAS Code DB64
-
Full-Time
-
12 months course
-
On Campus
Food and Nutrition with Foundation Year BSc Hons
Food and Nutrition with Foundation Year BSc Hons
UCAS Code A082
-
64 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
-
64 UCAS Points
-
Full-Time
-
5 years course course
-
On Campus
More options
Teesside University
Food Science and Technology (with Foundation Year) BSc Hons
Food Science and Technology (with Foundation Year) BSc Hons
UCAS Code D630
-
32 UCAS Points
-
Full-Time
-
5 years course course
-
On Campus
-
32 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
More options
Nutrition BSc Hons
Nutrition BSc Hons
UCAS Code BD46
-
96 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
-
96 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
More options
Food Science and Technology BSc Hons
Food Science and Technology BSc Hons
UCAS Code D631
-
96 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
-
96 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
More options
Nutrition (with Foundation Year) BSc Hons
Nutrition (with Foundation Year) BSc Hons
UCAS Code DB60
-
32 UCAS Points
-
Full-Time
-
5 years course course
-
On Campus
-
32 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
More options
University Centre Reaseheath
Food Science and Innovation FdSc
Food Science and Innovation FdSc
UCAS Code F127
-
Full-Time
-
2 years course course
-
On Campus
Food Manufacturing with Operations Management (Top Up) BSc Hons
Food Manufacturing with Operations Management (Top Up) BSc Hons
UCAS Code F128
-
Full-Time
-
12 months course
-
On Campus
Bakery & Patisserie Technology FdSc
Bakery & Patisserie Technology FdSc
UCAS Code 4D43
-
Full-Time
-
2 years course course
-
On Campus
Food Science and Technology BSc Hons
Food Science and Technology BSc Hons
UCAS Code FST1
-
104 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
Food Science and Technology with Placement Year BSc Hons
Food Science and Technology with Placement Year BSc Hons
UCAS Code FSTP
-
104 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
University College Birmingham
Culinary Arts Management with Professional Placement Top-up BA Hons
Culinary Arts Management with Professional Placement Top-up BA Hons
-
Part-Time
-
4 years course course
-
On Campus
-
Part-Time
-
3 years course course
-
On Campus
-
Part-Time
-
3 years course course
-
On Campus
More options
Culinary Arts Management with Professional Placement FdA
Culinary Arts Management with Professional Placement FdA
UCAS Code N228
-
32 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
Food and Nutrition FdSc
Food and Nutrition FdSc
UCAS Code BD65
-
32 UCAS Points
-
Full-Time
-
2 years course course
-
On Campus
Professional Chef FdA
Professional Chef FdA
UCAS Code D500
-
32 UCAS Points
-
Full-Time
-
2 years course course
-
On Campus
Culinary Arts Management with Professional Placement BA Hons
Culinary Arts Management with Professional Placement BA Hons
UCAS Code N227
-
80 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
Bakery and Patisserie Technology FdSc
Bakery and Patisserie Technology FdSc
UCAS Code DN6D
-
32 UCAS Points
-
Full-Time
-
2 years course course
-
On Campus
Food and Nutrition BSc Hons
Food and Nutrition BSc Hons
UCAS Code DB64
-
80 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
Bakery and Patisserie Technology BSc Hons
Bakery and Patisserie Technology BSc Hons
UCAS Code DN6H
-
80 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
University of Bedfordshire
Food and Nutrition Science with Foundation Year BSc Hons
Food and Nutrition Science with Foundation Year BSc Hons
UCAS Code D611
-
32 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
Food and Nutrition Science with Professional Practice Year BSc Hons
Food and Nutrition Science with Professional Practice Year BSc Hons
UCAS Code D612
-
96 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
Food and Nutrition Science BSc Hons
Food and Nutrition Science BSc Hons
UCAS Code D610
-
96 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
University of Greenwich
Food and Drink Engineer DipHE
Food and Drink Engineer DipHE
UCAS Code D601
-
96 UCAS Points
-
Full-Time
-
2 years course course
-
On Campus
-
96 UCAS Points
-
Part-Time
-
4 years course course
-
On Campus
More options
Food Science and Nutrition BSc
Food Science and Nutrition BSc
UCAS Code F331
-
104 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
-
104 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
-
104 UCAS Points
-
Part-Time
-
5 years course course
-
On Campus
More options
University of Leeds
Food Science and Nutrition BSc Hons
Food Science and Nutrition BSc Hons
UCAS Code DB64
-
Full-Time
-
3 years course course
-
On Campus
-
Full-Time
-
4 years course course
-
On Campus
More options
Food Science and Nutrition Msci Hons
Food Science and Nutrition Msci Hons
UCAS Code DB65
-
Full-Time
-
4 years course course
-
On Campus
-
Full-Time
-
5 years course course
-
On Campus
More options
Food Science BSc Hons
Food Science BSc Hons
UCAS Code D610
-
Full-Time
-
4 years course course
-
On Campus
-
Full-Time
-
3 years course course
-
On Campus
More options
Nutrition BSc Hons
Nutrition BSc Hons
UCAS Code B400
-
Full-Time
-
4 years course course
-
On Campus
-
Full-Time
-
3 years course course
-
On Campus
More options
Food Science Msci Hons
Food Science Msci Hons
UCAS Code D611
-
Full-Time
-
4 years course course
-
On Campus
-
Full-Time
-
5 years course course
-
On Campus
More options
University of Nottingham
Food Science BSc Hons
Food Science BSc Hons
UCAS Code D610
-
Full-Time
-
3 years course course
-
On Campus
Food Science and Nutrition BSc Hons
Food Science and Nutrition BSc Hons
UCAS Code D6B4
-
Full-Time
-
3 years course course
-
On Campus
University of Reading
Food Science with International Foundation Year (September Entry) BSc Hons
Food Science with International Foundation Year (September Entry) BSc Hons
UCAS Code D661
-
Full-Time
-
4 years course course
-
On Campus
Food Technology with Bio-Processing with Industrial Training BSc Hons
Food Technology with Bio-Processing with Industrial Training BSc Hons
UCAS Code D621
-
Full-Time
-
4 years course course
-
On Campus
Nutrition and Food Science BSc Hons
Nutrition and Food Science BSc Hons
UCAS Code BD46
-
Full-Time
-
3 years course course
-
On Campus
Nutrition and Food Science with Professional Training BSc Hons
Nutrition and Food Science with Professional Training BSc Hons
UCAS Code BDK6
-
Full-Time
-
4 years course course
-
On Campus
Food Technology with Bio Processing BSc Hons
Food Technology with Bio Processing BSc Hons
UCAS Code D622
-
Full-Time
-
3 years course course
-
On Campus
Food Science BSc Hons
Food Science BSc Hons
UCAS Code D610
-
Full-Time
-
3 years course course
-
On Campus
Food Science with Foundation BSc Hons
Food Science with Foundation BSc Hons
UCAS Code D611
-
Full-Time
-
4 years course course
-
On Campus
Food Science with Industrial Training BSc Hons
Food Science with Industrial Training BSc Hons
UCAS Code D615
-
Full-Time
-
4 years course course
-
On Campus
University of Surrey
Food Science and Nutrition with Foundation Year BSc Hons
Food Science and Nutrition with Foundation Year BSc Hons
UCAS Code BD48
-
Full-Time
-
4 years course course
-
On Campus
Food Science and Nutrition BSc Hons
Food Science and Nutrition BSc Hons
UCAS Code BD47
-
Full-Time
-
4 years course course
-
On Campus
-
Full-Time
-
4 years course course
-
On Campus
More options
Food Science and Nutrition BSc Hons
Food Science and Nutrition BSc Hons
UCAS Code BD46
-
Full-Time
-
3 years course course
-
On Campus
Food Science and Nutrition with Foundation Year BSc Hons
Food Science and Nutrition with Foundation Year BSc Hons
UCAS Code BD49
-
Full-Time
-
5 years course course
-
On Campus
University of West London (UWL)
Future Food and Culinary Management BSc Hons
Future Food and Culinary Management BSc Hons
UCAS Code D500
-
112 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
Future Food and Culinary Management with Placement BSc Hons
Future Food and Culinary Management with Placement BSc Hons
UCAS Code D502
-
112 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
Food Business Management - Top Up BA Hons
Food Business Management - Top Up BA Hons
UCAS Code D605
-
Full-Time
-
12 months course
-
On Campus
Future Food and Culinary Management with Foundation BSc Hons
Future Food and Culinary Management with Foundation BSc Hons
UCAS Code D501
-
72 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
Writtle University College
Sustainable Food Production (Fresh Produce) DipHE
Sustainable Food Production (Fresh Produce) DipHE
UCAS Code DN63
-
80 UCAS Points
-
Part-Time
-
4 years course course
-
On Campus
-
80 UCAS Points
-
Full-Time
-
2 years course course
-
On Campus
More options
Sustainable Food Production (Fresh Produce) with Foundation Year BSc
Sustainable Food Production (Fresh Produce) with Foundation Year BSc
UCAS Code DF62
-
32 UCAS Points
-
Full-Time
-
4 years course course
-
On Campus
-
32 UCAS Points
-
Part-Time
-
7 years course course
-
On Campus
More options
Sustainable Food Production (Fresh Produce) BSc Hons
Sustainable Food Production (Fresh Produce) BSc Hons
UCAS Code DN62
-
96 UCAS Points
-
Full-Time
-
3 years course course
-
On Campus
-
96 UCAS Points
-
Part-Time
-
6 years course course
-
On Campus
More options
Sustainable Food Production (Fresh Produce) CertHE
Sustainable Food Production (Fresh Produce) CertHE
UCAS Code DN64
-
48 UCAS Points
-
Full-Time
-
12 months course
-
On Campus
-
48 UCAS Points
-
Part-Time
-
2 years course course
-
On Campus
More options